Chophimba chakumbuyo cha Dongchun A8 ndi chinthu chimodzi choteteza chilengedwe, chomwe ndi chosavuta kugwiritsa ntchito, chimakhala ndi magwiridwe antchito abwino kwambiri, osalowa madzi, odana ndi kukalamba, komanso amakhala ndi mgwirizano wapamwamba kwambiri.Ndilo chinthu chabwino kwambiri chomata makhoma ndi matailosi apansi, ma mosaic, nsangalabwi, miyala yachilengedwe, ndi zina.
Kuchuluka kwa Ntchito
M'nyumba ndi panja, ndi oyenera kukonzanso yosalala pambuyo kuchotsa chimango yopingasa mbale;
Mayamwidwe amadzi otsika matailosi a vitrified, matailosi akale, mwala wachikhalidwe, matailosi opukutidwa, mwala wokumba, marble wachilengedwe;
Zadothi pakhoma, kukonza pansi;
Kuletsa utoto wakunja kwa khoma kuti usagwe ndi kusanduka wachikasu;khoma lakale limakonzedwanso komanso lopanda madzi komanso loletsa kukhetsa.
Malangizo
Chithandizo chapansi pamunsi: Pansi pake payenera kukhala paukhondo, molimba, osapaka mafuta, osapanga batik, fumbi, zinthu zotayirira, ndi zina zotero.
Zofunikira pakumanga: gwiritsani ntchito chinthucho kumbuyo kwa matailosi, zojambulajambula, miyala ya marble, ndi miyala yopangira;gwiritsani simenti pambuyo poonekera;kumanga ndi koletsedwa panja masiku amvula.
Kusamalitsa
1. Kutentha kwa zomangamanga ndi 1-38 ℃;
2. Sungani pamwamba kuti amangiridwe aukhondo ndi owuma, ndipo pewani kugwira ntchito masiku amvula;
3. Pewani guluu kuyenda kutsogolo kwa chinthu chomata, chomwe chimakhala chovuta kuyeretsa;
4. Osawaza guluu m'maso, ngati kuli kofunikira, tsukani ndi madzi oyera pakapita nthawi, ndipo pitani kuchipatala mwamsanga ngati simukumva bwino;
5. Mankhwalawa safunikira kuwonjezera madzi, angagwiritsidwe ntchito mwachindunji mutatha kutsegula ndi kusonkhezera;
6. 1kg angagwiritsidwe ntchito 10-14 lalikulu mamita.
